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OUR MENU

SUMMER MENU

26 zł
YOUNG SPINACH *

broad bean fried in peanut butter | red currant | lovage | Bundz cheese from Ślubowo.

32 zł
GREEN BEANS

zander cheeks | peanut butter | breadcrumbs | poached egg | lovage.

38 zł
SALES WITH FRESHED BROAD BEAN *

berries | cow Bryndza | pumpkin seeds | carrot and orange gel.

79 zł
CHEESE BOARD *

grapes | nuts | apple.


Fourme d`Ambert | 60g
Sainte Nectaire Laitier | 55g
Tomme des Pyrenees Noir | 60g
Petit cantal | 60g
Pur brebis | 65g

STARTERS

36 zł
TARTAR OF POLISH BEEF TENDERLOIN

pickled chanterelle | pearl onion | pickled cucumber | yolk gel | dried yolk | pumpernickel bread | lovage mayonnaise | nasturtium.

36 zł
POLISH BEEF TENDERLOIN CARPACCIO *

wild garlic emulsion | grissini | pearl onions | capers.

24 zł
AVOCADO **

egg | fried baby romaine lettuce | peanuts | beetroot anise gel.

SOUPS

16 zł
POULTRY BEEF SOUP

homemade noodles | meat balls | carrots | lovage oil.

18 zł
RASPBERRY TOMATO CREAM SOUP */**

goat cheese curd | basil | chickpea | basil oil.

SALADS

38 zł
CAESAR SALAD

baby romaine lettuce | bacon chips | chicken | Parmesan cheese | tomato.

36 zł
SALAD WITH GOAT CHEESE */**

baby spinach | beetroot | raspberry | sunflower | lemon vinaigrette | cherry-beet sauce.

MAIN DISH

76 zł
STEAK OF POLISH BEEF TENDERLOIN *

grilled vegetables: zucchini | peppers | mushroom | potato | sauce to choose from: pepper, wine-rosemary or chanterelle.

44 zł
PORK TENDERLOIN *

potatoes puree with buttermilk | chanterelle sauce | plum | bacon chips | carrots.

42 zł
FARMHOUSE CHICKEN SUPREME *

pea mousse | carrot-vanilla mousse | black lentils | carrots | lovage.

52 zł
DUCK SOUS VIDE *

beets | cottage cheese noodles | cherries | raspberry sauce | beetroot gel with anise.

38 zł
RISOTTO WITH CHANTERELLES */**

parmesan cheese | raspberry tomato.

32 zł
HOMEMADE TAGLIATELLE **

chanterelle | bacon | parsley | Parmesan cheese.

32 zł
COTTAGE CHEESE NOODLES **

chanterelle | poached egg | dried egg yolk | blueberry | blackberry.

34 zł
DUMPLINGS WITH CHANTERELLES **

bulgur groats | garlic | cottage cheese | plum coulis.

DESSERT

18 zł
CHEESE

yogurt ice cream | blueberry sauce flambe with blueberry tincture.

17 zł
VEGAN BROWNIE *

raspberry | blackberry | blueberry | meringue | edible flowers.

* gluten free
** vegetarian

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ABOUT US

Lwia Brama² is the only restaurant located in the oldest part of Wrocław, Ostrów Tumski. Its exceptional character is underlined not only by the fabulous location, but also by the amazing cuisine practiced by the award-winning Damian Bildź, who perfectly expresses his passion on the plate by combining regional ingredients with his own products.

TRIP ADVISOR REVIEWS

"This is simply the best place to eat in Wroclaw in my experience. The food was just outstanding in quality. Everything tasted fresh, was well presented and really imaginative in its creation, plus they clearly use good quality ingredients."

lydlyd, yorkshire

"Next to the place where JP II stayed once I had a splendid family dinner tonight I can't describe everyone's meal - we were seven altogether. I had duck sous vide with red cabbage musse and fancy noodles and I was extremely content."

Romuald K., Warsaw

"We tried the restaurant today for the first time, and it was amazing. Definitely at the top of our list of favorite places in Wroclaw. It's in a really beautiful part of Wroclaw, great view from your table, and can just sit and relax and enjoy a delicious meal. "

Beata E.

"We stopped for a drink after visiting the botanical gardens and then had a lovely meal. The food is very good and the staff were very attentive. Everything was very reasonable and well presented. After the meal it started to rain and they organised a taxi within two minutes. "

Harry, Dublin, Ireland

See more reviews…

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